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About Us.
The Home of Ethiopian Cuisine in Addis
Restaurant has been serving traditional Ethiopian cuisine for over 20 years. With a focus on quality and authenticity, we bring the best of Ethiopian flavors and culture to the heart of Addis. Each dish is crafted to perfection, inspired by generations of culinary tradition, and paired with a unique ambiance filled with Ethiopian art.
Vegetarian, Vegan & Gluten-Free Friendly
Our menu caters to all dietary needs, offering a wide selection of vegetarian, vegan, and gluten-free dishes without compromising on flavor.
Ethiopian Cuisine
Discover the rich and diverse flavors of African and Ethiopian cuisine, with traditional dishes that bring the heart of Ethiopia to your table.
Takeout & Table Service
Enjoy Haile at home with our takeout service or experience full table service in our culturally immersive dining space.
Lunch & Dinner
Whether you’re stopping by for a quick lunch, a leisurely dinner, or a late-night meal, Haile serves authentic Ethiopian flavors throughout the day.
A Taste of Ethiopia’s Rich Heritage
At Haile, we believe that food is more than just sustenance—it’s a reflection of tradition, community, and culture.
Ethiopian dining is a shared experience, where family and friends gather around injera, a unique sourdough flatbread that serves as both plate and utensil. Each dish represents the diverse regions of Ethiopia, with flavors shaped by centuries of history.
From the spicy warmth of berbere to the nourishing depth of lentils and greens, our cuisine carries the essence of Ethiopia. By dining with us, you’re not only enjoying delicious food but also taking part in a centuries-old cultural tradition of sharing and togetherness.
Renowned Chefs
Meet The Taste Experts
Our restaurant takes pride in its talented chefs, who bring passion, creativity, and years of expertise to every dish they prepare. With a commitment to using fresh, high-quality ingredients and crafting exceptional flavors, our chefs ensure every meal is a delightful culinary experience that keeps our guests coming back for more
Selemon Seifu
Lead Chef
Meron Mesfim
Breakfast Chef